Frozen, all natural Butterball® fully cooked frozen turkey breast can be purchased in advance and thawed a few days before your dinner. The Butterball oven-baked turkey breast are a fully cooked, hassle-free turkey option that offers easy preparation, less mess, rich flavor and a shorter cooking time.
 
Serve Cold: After defrosting in the fridge remove turkey from wrapper. Carve turkey. Let meat stand at room temperature for 15 minutes to take off the chill.
 
Conventional Oven: After defrosting in the fridge, remove turkey from wrapper, place turkey breast side up on a roasting rack in a roasting pan. Do not stuff and brush or spray skin with vegetable oil. Place turkey into pre-heated oven of 180 °C. Cook for approx 35-45 minutes or until the internal temperature reaches 72 °C. Carve and serve immediately.
 
Net weight approx. 2300g